This single-vineyard Riesling from Gruber Röschitz is grown on granite-rich soils, imparting a crisp, mineral-driven backbone to the wine. It’s made with low-intervention techniques to highlight purity and freshness. Notes of lemon curd, apricot, and wet stone leap from the glass. The mouthfeel is vibrant with mouthwatering acidity and a clean, dry finish. 91 Points Falstaff